smoked fish

A taste of the Raj – Kedgeree for breakfast

Kedgeree

Kedgeree is a British breakfast dish consisting of smoked fish, boiled eggs and curried rice. Though it doesn’t initially sound like a British dish, smoked kippers have long been a part of British breakfasts and as I have mentioned before, curry is truly the national dish of the UK. During the time of the British Raj …

Continue reading

Smoke me a Kipper, I’ll be back for breakfast

Smoked mackerel and tilapia

Okay I’m haven’t been smoking herring to make kippers, but it is a line from the TV show Red Dwarf. Anyway I have been smoking fish for a couple of dishes I will be making later. The other week I took apart the grill and smoker attachment and gave them a good clean for the …

Continue reading