chicken wings

Chicken Ballotine number 2

Black Pudding Stuffed Capon

After the first attempt at preparing a de-boned chicken, I tried again with a 6lb Capon that I had in the freezer from after Christmas. I also had some left over ‘Black Pudding‘ (actually it was kiszka), from our Burn’s Supper at the weekend, that I used to make the stuffing. I was confident from …

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