We are not foodies  

We are not Foodies

but we love food (and drink)

  • Home
  • Recipes
    • Appetizer
    • Asian
    • Barbeque
    • Beef
    • Bread and Baking
    • Cocktails and other drinks
    • Desserts Desserts, Sweets, Puddings, Candy and other sweet things
    • Italian
    • Lunch
    • One Pot Meals
    • Pork
    • Poultry
    • Sandwiches
    • Sauce & Gravy
    • Seafood
    • Side Dish
    • Snack
    • Vegetables and Salads
  • Reviews
    • Restaurant Reviews
    • Food Reviews
    • Book Reviews
    • Drink Reviews
    • Product Reviews
  • The Kitchen Sink
    • Essential Kitchen Requirements
    • Techniques
    • Nuggets
    • Weird
    • Food Gardening
    • The Kitchen Sink
  • About
    • Why we are not foodies
    • Get in touch

Package steaks for the freezer

Oct 23

Be Your Own Butcher, How to Cut and Package a Rib Eye Steak Primal

  • By Bill in Beef, Food Reviews, Reviews, Techniques, The Kitchen Sink

Stack of Hand Cut Rib Eye Steaks

In my opinion, a Rib Eye is the best steak. Sure, there are more than a couple dozen of cuts of beef available from the nine to thirteen primary cuts (primal) in the United States and Canada with a new cut of beef being marketed every few years; i.e. Flat Iron Steak. However, when I …

Continue reading

  • American cuts of beef, Boneless Rib Eye, Cutting steaks at home, Freezer burn, Hand Cut Rib Eye Steak, Hand cut steaks, Hand cut steaks at home, How is beef graded, How long will steak last in the freezer, How to avoid freezer burn, How to buy a whole Rib Eye, How to freeze steak, How to hand cut steaks at home, How to wrap steaks for the freezer, Package steaks for the freezer, Primal cuts of beef, Rib Eye, Rib Eye Primal, rib eye steak, ribeye steak, USDA grades of beef
  • 4 comments

Popular Posts

  • Making chicken stock is a great investment
  • How to make homemade butter in a jar
  • Oven Baking Sausage: Quick, Easy and Minimal Mess
  • Homemade Peach Liqueur, Capturing the Essence of Summer
  • The unexpected side-dish: Popovers

Nibbles

  • Red Deer Foodie
  • Home Skillet
  • Go Bake Yourself
  • We are not foodies on Facebook
  • We are not foodies on Pinterest

Tags

A great French Restaurant in San Diego Airline snacks aioli sauce Affordable sushi aberdeen rowies Alcohol Re-Gift Party al trapo 4th of july about us 4th of july dessert recipes Allergens Alcohol content of hard cider afrikaans 4th of july cupcake recipes 4th of july food 100 foods to try before you die A starch dish aside from rice potato or pasta aioli sauce recipe aioli recipe A salad that is a meal 4th of july recipes African Millet Beer Allergic Reaction Alamorio A great French Bistro in San Diego A man's salad Allium ampeloprasum Alamorio Bar 4th of july desserts Alamorio CA Alcohol Regift Party All Purpose Flour about ABV aioli mayonnaise afternoon tea 3rd Thursday in November 4th of july recipes for kids African Beer Alfredo 2000 Chateau Haut-Beausejour Saint-Estephe Bourdeaux Allium sativum A Yank's perspective on Marmite Agaricus bisporus Alcohol

Foodie Gift Ideas

© We are not Foodies. All Rights Reserved
Privacy & Cookie Policy

Made with by Graphene Themes.

}