Undeservedly British Cuisine has been the butt of many jokes and stereotypes which can be summarized with naming the two styles of British Cooking: Boil and Bland. At one point there may have been truth to this low view of British Cooking, but today this generalization is unfounded. For dinner one evening I was planning …
Techniques
Jul 02
Broccoli Stem Coleslaw – A thrifty, tasty salad
I was preparing broccoli a while ago, by removing the florets for steaming, and I was just about to throw away the broccoli stems, when I stopped and wondered what else I could do with them. I could have cleaned them up a bit and froze them for making soup at a later date, but …
Jun 30
Honey, Where is the Dried Mint?
Dried Mint like many of the spices and herbs that sit in the spice rack abandoned and begging “Pick Me! Pick Me!” are never noticed until you need them for a recipe. You then remember that you used the last of the containers contents three months ago and never purchased a replacement jar of the …