Preparing a turkey soup from the remains of Thanksgiving has become the second most important dish after the pot pies from the remains of the turkey for me. Unfortunately, most people are so stuffed after the Thanksgiving Dinner that the turkey carcass is discarded and that is a true shame. If you still have your …
Broth
Apr 11
Mister Stock: The Unsung Hero of Cooking
Whenever I begin the process of making a soup, broth, gravy or stock, I am reminded of the folk tale Stone Soup. There are many versions of the tale, but the premise behind the story aside form generosity and charity is one of how the soup will continue to taste better as additional ingredients are …
Mar 03
New England Influenced Slow Cooked Ham & Vegetables
Let us be honest, most meals in a crock pot (slow cooker) are either over cooked, too salty or fall well short of the vision we had imagined when we first read the recipe. As a means of convenience, the slow cooker is a great innovation from the early 1970’s that played into the overall …