Today we recieved a Liebster Blog Award, from the “Eating Dinner With My Family” blog. Thank-you Kim for nominating us. This is our our second website award in so many weeks, the last being the Foodista Food Blog of the Day.
The Kitchen Sink
Jul 03
July 4th – Independence Day Party, Picnic & Barbeque Foods Ideas
July 4th – Independence Day, the day which citizens of the United States celebrate the Declaration of Independence is a federal holiday historically celebrated with parades, fireworks, state / county fairs and family and friends gathering for good food and fun times. It is a holiday that is equally enjoyed by all ages so it …
Jul 02
Broccoli Stem Coleslaw – A thrifty, tasty salad
I was preparing broccoli a while ago, by removing the florets for steaming, and I was just about to throw away the broccoli stems, when I stopped and wondered what else I could do with them. I could have cleaned them up a bit and froze them for making soup at a later date, but …
Jul 02
Not everyone likes Brussel Sprouts
I hate Brussel Sprouts! They are the devils food and there maybe a scientific reason why. There is gene mutation that exists in about 50% of the world’s population that cannot detect the bitter chemical, similar to Phenylthiocarbamide (PCT), in Brussel Sprouts. Hence only ‘mutants’ enjoy Brussel Sprouts, which is what I have always suspected.
Jul 02
We Picked Way Too Many Peaches…Ideas?
Yesterday we picked way too many peaches at the home of our friends’ Nancy and Sam. After giving many away, I still have about 12 gallons of peaches that I need to process. Aside from making jam, ice cream, compote, liqueur, sherbert and even freezing them, I am looking for suggestions… Two months later and …