Stuart

Interestingly I was a fussy eater until I left home for university and had to cook for myself. Ever since then I was hooked. I love cooking (so much so that my wife doesn't get a chance to cook), experimenting with new techniques, finding out the origin of recipes and most of all looking for new and exotic tastes.

Most commented posts

  1. The secret to making Restaurant Style Curry at home — 79 comments
  2. English and American English Food Terms — 26 comments
  3. What? Madras is not an authentic Indian curry — 23 comments
  4. Whey Bread – A monstrous Ciabatta — 15 comments
  5. Cullen Skink – A fishy tale of Smoked Haddock Chowder — 12 comments

Author's posts

Low Carb Hatch Chile Pepper Lasagne

Hatch Chile Lasagne

My wife has decided that she is going to take part in a weight loss challenge at work,  so therefore I am having to come up with tasty dishes that meet her requirement of no carbs after 5pm. I never have a problem coming up with new dishes to try, apart from when there is …

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New Mexican Breakfast Burritos

New Mexican Breakfast Burrito

I had my first taste of proper breakfast burritos in Terlingua, Texas a few years ago. Terlingua is a small ghost town near the entrance to the Big Bend National Park, and everything is just a little different there, from La Kiva, an underground restaurant in a cave, to Kathy’s Kosmic Kowgirl Kafe where I had …

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New Mexico Green Chile Sauce

New Mexico Green Chile Sauce

When travelling through New Mexico, you can’t fail to be asked whether you want green or red chile on your food. It is as ubiquitous as tomato ketchup elsewhere in the world. It’s not surprising how often you are asked this question as the chile is the New Mexico State vegetable, as well as home …

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How to roast peppers and chiles – Roasting Hot Hot Hot!

Roasted peppers

It’s Hatch Chile season in the South West US at the moment and there is a glut of really cheap chiles piling up in the supermarkets. At less than $1 per pound you can get about 8 large chiles, so I have been taking advantage of the harvest and most dishes have Hatch Chiles in …

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The Little Bitty Burger Barn – A worthy winner

The Little Bitty Burger Barn

You may remember a little while ago that there was a poll to find the best burger in Houston. The winner was The Little Bitty Burger Barn, which is not surprising, since it is quite often in lists of the top burgers in Houston . I hadn’t been there quite a while ago, and thought …

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