steak recipes

“What’s your beef?”

UK Beef Cuts

By “What’s your beef”, I don’t mean the complaint, but your favourite steak. In todays sanitised supermarket  aisles we are persuaded that the best steak, must be the most expensive, because they are more tender. However given that the ‘choice’ cuts i.e. the loins and rib account for such a small part of the overall …

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