One Pot Meals

The Best Crock Pot Roast & Vegetables with Homemade Gravy

Pot Roast with Vegetables, Egg Noodles and Homemade Gravy

There are times when using the crock pot (slow cooker) is the best possible way to cook a meal because of simplicity, time and because of the cut of meat, low and slow is the perfect way to break down a traditionally tough but flavorful piece of meat. I am still learning how to cook …

Continue reading

It’s Pumpkin Time – Stuffed Mini Pumpkins

Sweet Dumpling Mini Pumpkins

At this time of year, throughout the US, there are pumpkins for sale everywhere. Outside supermarkets, at stalls at the side of the road, outside garden centres and on the lawns outside churches. They come in all shapes and sizes from the very small, to the one weighing well over 50lbs, and they are all …

Continue reading

Crockery Gourmet Chicken

cc image courtesy of LynMcMeen on wearenotfoodies.com

I love my crock pot but I will be honest, if I am pulling it out; I want dinner to be super easy. I do not want to cut fresh herbs. I do not want to dirty 5 measuring cups. I do not want to do anything other than throw it all in and walk …

Continue reading

Hatch Chile Quesadilla with Avocado and Shrimp

Hatch Chile Quesadillas

With the arrival of the Hatch Chile Season I find myself thinking of numerous way to prepare and eat fire roasted Hatch Chiles. The irony of this is that in today’s age of perishable fruits and vegetables crossing the world by airplanes and refrigerated ships we are almost never without fruit and vegetables that were …

Continue reading

Fire Roasted Hatch Chile Omelet

Hatch Chile & Habanero Cheddar Omelet

The other day I was at the grocery store picking up some items for a dinner that I was going to make when it was more than apparent that Hatch Chile Season was in full swing. There were piles of fresh Hatch Chiles, bags of fire roasted Hatch Chiles for sale, not to mention food …

Continue reading