Sep 15
When grilling meat, the most important choice you make is the type and cut of meat for your chosen method of cooking. The second most important decision is whether to go a wet or dry rub. A dry rub is an excellent choice for flavoring already tender or moist cuts of meat. Next time you …
Sep 01
Store bought roasted red bell peppers are not cheap. For that matter, fresh red bell peppers are a bit pricey. However to roast red bell peppers at home is much cheaper that than to purchase a jar of roasted red peppers at the grocery store. All you need to roast your own red peppers at …
Aug 28
In my youth, I lived on the edge. Lots of cocktails, fried foods and beef. Now, as the years have passed, not only do we hear that all of those things are no good for us, but my body doesn’t like them either, the horror! So I pick and choose and modify what I can, …
Aug 21
It’s Hatch Chile season in the South West US at the moment and there is a glut of really cheap chilis piling up in the supermarkets. At less than $1 per pound you can get about 8 large chilis, so I have been taking advantage of the harvest and most dishes have Hatch Chiles in …
Jul 31
These sausages that Bill and made a while ago are neither Spanish chorizo or Mexican chorizo, but a 3rd way. The stuffing is in the style of Mexican chorizo, but it is stuffed into natural sausage casings to be then cooked like normal sausages. I love spicy food and I thought that this type of …
Foodie Gift Ideas
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